Is N/a Apples & Caramel Gluten Free?

Ingredients

APPLES (APPLE, CALCIUM ASCORBATE [CALCIUM ASCORBATE, ASCORBIC ACID{ADDED TO MAINTAIN FRESHNESS}]), CARAMEL DIP (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, PALM OIL, BROWN SUGAR [SUGAR, MOLASSES], NONFAT MILK, BUTTER [PASTEURIZED CREAM, SALT], MODIFIED FOOD STARCH, SOYBEAN OIL, CONTAINS LESS THAN 2% OF DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, SALT, POTASSIUM SORBATE [A PRESERVATIVE], MONO- AND DIGLYCERIDES).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products