Is NACHO CHEESE SAUCE, NACHO Alpha-Gal?
Description
Velvety, pourable cheese with a warm, savory profile and mild spice; smooth, creamy texture coats chips easily. Commonly used as a dip, drizzle, or topping for chips, fries, burgers and baked potatoes. Reviewers frequently cite convenience and consistent consistency, noting occasional comments about saltiness or artificial flavor and reheating performance.
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Description
Velvety, pourable cheese with a warm, savory profile and mild spice; smooth, creamy texture coats chips easily. Commonly used as a dip, drizzle, or topping for chips, fries, burgers and baked potatoes. Reviewers frequently cite convenience and consistent consistency, noting occasional comments about saltiness or artificial flavor and reheating performance.
Ingredients
AGED CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, WATER, TOMATO PUREE (WATER, TOMATO PASTE), MODIFIED CORNSTARCH, SOYBEAN OIL, GREEN CHILES (GREEN CHILES, CITRIC ACID), JALAPENO PEPPERS (JALAPENO PEPPERS, SALT, ACETIC ACID), 2% OR LESS OF CORNSTARCH, SODIUM PHOSPHATE, SALT, DATEM, CELLULOSE GUM, YELLOW 5, YELLOW 6.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.