Is Nairn's Gluten Free Biscuit Breaks Oats & Stem Ginger Gluten Free?
Description
Nairns gluten-free biscuit breaks oats stem ginger are widely praised for their pleasant texture, not being overly sweet, and having a strong ginger flavor. These biscuits are made with oats and are suitable for those following a gluten-free diet. They offer a delightful combination of texture and flavor, making them a popular choice among consumers.
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Description
Nairns gluten-free biscuit breaks oats stem ginger are widely praised for their pleasant texture, not being overly sweet, and having a strong ginger flavor. These biscuits are made with oats and are suitable for those following a gluten-free diet. They offer a delightful combination of texture and flavor, making them a popular choice among consumers.
Ingredients
Gluten Free Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Brown Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Sea Salt .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
nice biscuits
These are lovely gluten-free biscuits, but I only buy them when on offer
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