Is Nairn's Gluten Free Rosemary & Sea Salt Flatbreads 150g Dairy Free?
Description
Thin flatbreads deliver a crisp, cracker-like texture with a pronounced rosemary aroma and a clean sea-salt finish; commonly used as cheeseboard accompaniments, canapes, or quick snack bases. Reviewers frequently praise flavor and crunch, while some report fragility and occasional uneven breakage during serving. Packaging and portion size receive mixed comments.
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Description
Thin flatbreads deliver a crisp, cracker-like texture with a pronounced rosemary aroma and a clean sea-salt finish; commonly used as cheeseboard accompaniments, canapes, or quick snack bases. Reviewers frequently praise flavor and crunch, while some report fragility and occasional uneven breakage during serving. Packaging and portion size receive mixed comments.
Ingredients
Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Brown Rice Syrup, Rosemary (2%), Sea Salt (2%), Raising Agent: Ammonium Bicarbonate .
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.