Is Nairn's Toffee Oat Biscuits Vegetarian?
Description
Sweet toffee notes and caramel undertones characterize the biscuit's flavor, paired with a crisp, crunchy texture that breaks into light crumbs. Commonly eaten with tea or coffee, used for dunking, snacking, or as a dessert base. Customer reviews cite consistent crunch and pronounced toffee taste, with occasional comments on sweetness.
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Description
Sweet toffee notes and caramel undertones characterize the biscuit's flavor, paired with a crisp, crunchy texture that breaks into light crumbs. Commonly eaten with tea or coffee, used for dunking, snacking, or as a dessert base. Customer reviews cite consistent crunch and pronounced toffee taste, with occasional comments on sweetness.
Ingredients
Wholegrain Oats (65%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup, Lyle's Golden Syrup, Tapioca Starch, Toffee Pieces (1%) (sugar, Glucose Syrup, Sweetened Condensed Milk (milk, Sugar), Palm Oil, Butter (milk, Salt), Natural Flavouring), Raising Agent: Sodium Bicarbonate, Sea Salt, Natural Flavouring. Contains Oats, Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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