Is Naked Malaysian Rendang Curry Vegetable Pot 60G Vegan?
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Ingredients
Dried Noodles [Soft Wheat, Durum Wheat Semolina, Salt, Acidity Regulator (Potassium Carbonate)], Dried Vegetables (23%) (Mushroom, Broccoli, Red Pepper, Red Onion, Spring Onion, Green Beans), Coconut Milk Powder [Coconut Extract, Maltodextrin], Soya Protein Isolate, Sugar, Potato Starch, Natural Flavourings, Maltodextrin, Garlic Powder, Curry Powder [Coriander, Turmeric, Salt, All Spice, Ginger, Fenugreek, Garlic, Black Pepper, Cumin, Red Pepper, Bay], Ground Spices (Ginger, Chilli, Cinnamon), Salt, Colour (Paprika Extract), Dried Coriander, Chinese Five Spice [Salt, Star Anise, Sugar, Onion Powder, Garlic Powder, Black Pepper, Cinnamon, Clove, Fennel, Ginger]
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.