Is Naked Noodle Soup Ramen Malaysian Laksa Vegan?

Ingredients

dried rice noodles (rice flour, tapioca starch), potato starch, maltodextrin, natural flavourings, coconut milk powder (3,6g), dried glucose syrup, palm oil, onion powder, garlic powder, sugar, salt, dried red pepper, dried spinach, ground cumin, ground ginger, ground cayenne pepper, milk protein, dried coriander, stabilisers (dipotassium phosphate, trisodium citrate), acid (citric acid), colour (curcumin), natural lemongrass flavouring for allergens, see in bold

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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