Is Nalley Chili Con Carne with Beans Hot - 14 Oz Vegetarian?
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Ingredients
Water, Beef, Beans, Contains 2% Or Less Of Textured Vegetable Protein (Soy Flour, Caramel Color), Spices, Tomato Paste, Salt, Seasoning (Sugar, Modified Food Starch, Salt, Citric Acid), Food Starch-modified, Corn Flour, Wheat Flour (Bleached, Enriched (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Sugar, Oregano Seasoning (Salt, Modified Food Starch, Extractives Of Origanum), Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Caramel Color, Flavorings (Soy Lecithin), Extractives Of Paprika
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.