Is Nalley Chili Con Carne with Beans Turkey - 14 Oz Gluten Free?
Description
Ready to eat chili delivers savory, mildly spiced flavor with a chunky, hearty texture. Reviewers commonly note convenience for quick lunches or stovetop reheating, describing it as dependable comfort food. Feedback often cites satisfying mouthfeel and portion size, while some consumers report variable seasoning and differences in overall taste intensity.
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Description
Ready to eat chili delivers savory, mildly spiced flavor with a chunky, hearty texture. Reviewers commonly note convenience for quick lunches or stovetop reheating, describing it as dependable comfort food. Feedback often cites satisfying mouthfeel and portion size, while some consumers report variable seasoning and differences in overall taste intensity.
Ingredients
Water, Dark Turkey Meat, Beans, Contains 2% Or Less Of Tomato Paste, Seasoning (Spice, Salt, Natural Flavor), Wheat Flour (Bleached, Enriched (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Salt, Food Starch-modified, Seasoning (Sugar, Modified Food Starch, Salt, Citric Acid), Hydrolyzed Soy Protein, Monosodium Glutamate, Spices, Paprika, Flavorings (Soy Lecithin), Sugar
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.