Is Nalley Chili Con Carne with Beans Turkey - 14 Oz Low FODMAP?
Description
Ready to eat chili delivers savory, mildly spiced flavor with a chunky, hearty texture. Reviewers commonly note convenience for quick lunches or stovetop reheating, describing it as dependable comfort food. Feedback often cites satisfying mouthfeel and portion size, while some consumers report variable seasoning and differences in overall taste intensity.
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Description
Ready to eat chili delivers savory, mildly spiced flavor with a chunky, hearty texture. Reviewers commonly note convenience for quick lunches or stovetop reheating, describing it as dependable comfort food. Feedback often cites satisfying mouthfeel and portion size, while some consumers report variable seasoning and differences in overall taste intensity.
Ingredients
Water, Dark Turkey Meat, Beans, Contains 2% Or Less Of Tomato Paste, Seasoning (Spice, Salt, Natural Flavor), Wheat Flour (Bleached, Enriched (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Salt, Food Starch-modified, Seasoning (Sugar, Modified Food Starch, Salt, Citric Acid), Hydrolyzed Soy Protein, Monosodium Glutamate, Spices, Paprika, Flavorings (Soy Lecithin), Sugar
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.