Is Nalley Original Chili Con Carne With Beans Gluten Free?
Description
Savory, mildly spiced chili with a slightly tangy finish and a thick, chunky texture of tender pieces and soft bits. Commonly served over rice, on hot dogs, atop baked potatoes or nachos, or spooned with crackers for a quick meal. Reviews cite convenience, consistency, occasional sweetness, and variable thickness noted.
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Description
Savory, mildly spiced chili with a slightly tangy finish and a thick, chunky texture of tender pieces and soft bits. Commonly served over rice, on hot dogs, atop baked potatoes or nachos, or spooned with crackers for a quick meal. Reviews cite convenience, consistency, occasional sweetness, and variable thickness noted.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Beef, Beans. Contains 2% Or Less Of: Modified Corn Starch, Tomato Paste, Textured Vegetable Protein (soy Flour, Caramel Color), Salt, Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron [reduced], Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavors, Hydrolyzed Soy Protein, Monosodium Glutamate, Sugar, Paprika, Citric Acid, Soy Lecithin. Contains Soy, Wheat.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Soup · Can