No. This product is not GERD friendly free as it lists 1 ingredient that contains GERD friendly and 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Nancy's Cultured Lowfat Cottage Cheese, 16 Oz GERD Friendly?

No. This product is not GERD friendly free as it lists 1 ingredient that contains GERD friendly and 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Cultured lowfat cottage cheese delivers a tangy, cultured flavor with a creamy base and soft, springy curds; customers comment on its fresh, smooth consistency. Commonly spooned over salads, paired with fruit, spread on toast, stirred into dips or blended into casseroles and smoothies, it suits both sweet and savory uses.

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Ingredients

Pasteurized Nonfat Milk, Pasteurized Cream, Salt, Strains Of Lactic Cultures, Live Probiotic Cultures: L, Acidophilus, Bifidobacterium Lactis

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Often paired with GERD Friendly

Low FODMAPYes

Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.

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Dairy FreeNo

None

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Where to buy

Nancy's Cultured Lowfat Cottage Cheese, 16 Oz is available at 1 retailer

Central Market

About this product

Cheese · Spreadable

Flavor
SavoryMild
Texture
ChunkyCreamy
Commonly used for
SnackingBreakfastSandwichSalad
GERD Friendly? Nancy's Cultured Lowfat Cottage Cheese, 16 Oz | Spoonful