Is Nando's Peri-Peri BBQ Sauce 290g Gluten Free?
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Ingredients
Tomato Paste, Sugar, Vinegar, Lemon Juice, Cornflour, Worcester Sauce (Water, Glucose Syrup, Barley Malt Vinegar, Sugar, Salt, Flavour, Onion Extract, Anchovy, Lemon Juice, Spices, Herbs), Water, Salt, Cocos Blossom Sugar, Lemon Peel, Caramelized Sugar, Rapeseed Oil, Sunflower Seed Oil, Onion Powder, Spices (African Bird's Eye Chilli, Cayenne Pepper Paprika), Onion Puree, Thickeners (Xanthan Gum, Propylene Glycol Alginate), Green Chillies, Garlic Puree, Acidity Regulator (Ascorbic Acid), Rosemary Extract Powder, Herbs
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.