Is Nanna's Classic Crepes, Gluten Free Vegetarian GERD Friendly?
Description
Thin, tender crepes offer a mild, slightly sweet flavor and a soft, pliable texture that holds fillings without falling apart. Commonly used for breakfasts, desserts, and savory wraps, reviewers praise ease of warming and versatility while noting occasional uneven thickness or fragility during handling and filling in reheating and storage.
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Description
Thin, tender crepes offer a mild, slightly sweet flavor and a soft, pliable texture that holds fillings without falling apart. Commonly used for breakfasts, desserts, and savory wraps, reviewers praise ease of warming and versatility while noting occasional uneven thickness or fragility during handling and filling in reheating and storage.
Ingredients
Water, Maize Starch, Tapioca, Milk Solids, Canola Oil, Sugar, Emulsifier (322 (soy)), Egg, Thickeners (1442, 412), Raising Agents (450, 500), Salt. Egg, Milk, Soy
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Combine as many as you need
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Save time on every shop
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