Is Nasoya Kimchi Korean Spicy Gluten Free - 14 Oz Dairy Free?
Description
Bright, spicy-tangy flavor with a firm, crunchy texture commonly enjoyed as a side or condiment; people add it to rice bowls, noodles, soups, stir-fries and sandwiches. Reviewers praise its bold taste and crunch and convenient packaging, while some mention variable heat and occasional excess salt in certain batches, overall appeal.
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500K+ users • 4.6★ rating
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Description
Bright, spicy-tangy flavor with a firm, crunchy texture commonly enjoyed as a side or condiment; people add it to rice bowls, noodles, soups, stir-fries and sandwiches. Reviewers praise its bold taste and crunch and convenient packaging, while some mention variable heat and occasional excess salt in certain batches, overall appeal.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
salted napa cabbage (napa cabbage, salt), water, radish, red pepper powder, garlic, sugar, contains 2% or less of: pear, onion, carrot, green onion, garlic chives, salt, yeast extract, ginger
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
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Where to buy
Nasoya Kimchi Korean Spicy Gluten Free - 14 Oz is available at 4 retailers
About this product
Condiment · Pouch