Is Nathans Famous Beef Franks Restaurant Style Jumbo Dinner Size - 12 Oz Low FODMAP?
Description
Savory, slightly smoky flavor with a juicy, firm texture and a noticeable snap; commonly grilled, pan-seared, or served in buns at backyard barbecues and stadium-style meals. Customer reviews note consistent size and hearty mouthfeel, good performance on grills, and occasional variability in seasoning and casing firmness, packaging and perceived value.
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Description
Savory, slightly smoky flavor with a juicy, firm texture and a noticeable snap; commonly grilled, pan-seared, or served in buns at backyard barbecues and stadium-style meals. Customer reviews note consistent size and hearty mouthfeel, good performance on grills, and occasional variability in seasoning and casing firmness, packaging and perceived value.
Ingredients
Beef, Water, Contains 2% Or Less Of Salt, Sorbitol, Sodium Lactate, Natural Flavorings, Sodium Phosphates, Hydrolyzed Corn Protein, Paprika, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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