Is NATURAL CHOCOLATE FLAVOR PROTEIN POWDER, NATURAL CHOCOLATE Gluten Free?

Ingredients

WHEY PROTEIN ISOLATE, CANE SUGAR, COCOA POWDER, NATURAL FLAVOR, SOY LECITHIN, POTASSIUM CHLORIDE, CALCIUM CITRATE TETRAHYDRATE, DICALCIUM PHOSPHATE ANHYDROUS, MAGNESIUM OXIDE, MONK FRUIT EXTRACT, ACEROLA POWDER, CITRIC ACID ANHYDROUS, ALFALFA POWDER, SODIUM CHLORIDE, ZINC SULFATE MONOHYDRATE, MENAQUINONE (VITAMIN K), STEARIC ACID, VITAMIN E SUCCINATE, INOSITOL, BETA CAROTENE, D-CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), CUPRIC OXIDE, RIBOFLAVIN, THIAMINE HYDROCHLORIDE, CYANOCOBALAMIN (VITAMIN B12).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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