Is NATURAL LEMON FLAVOR & HERB TARTAR SAUCE, NATURAL LEMON & HERB Vegetarian?
Description
Bright lemon and herb notes with a creamy, mildly chunky texture; commonly used as a dip or spread for fried and grilled seafood, sandwiches, and vegetable sticks. Reviewers often cite a balanced, tangy flavor, reliable creaminess, and versatility for casual meals, while some mention preference for stronger or milder seasoning.
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Description
Bright lemon and herb notes with a creamy, mildly chunky texture; commonly used as a dip or spread for fried and grilled seafood, sandwiches, and vegetable sticks. Reviewers often cite a balanced, tangy flavor, reliable creaminess, and versatility for casual meals, while some mention preference for stronger or milder seasoning.
Ingredients
Soybean Oil, Vinegar, Chopped Pickles, Water, Egg Yolks, Sugar, Contains Less than 2% of Salt, Onions, Dried Parsley, Mustard Flour, Xanthan Gum, with Sodium Benzoate and Calcium Disodium EDTA as Preservatives, Dill Seed, Capers, Natural Flavor, Natural Lemon Flavor.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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