Is NATURALLY HARDWOOD SMOKED SKINLESS BEEF SAUSAGE, HARDWOOD SMOKED Low FODMAP?
Description
Hardwood-smoked sausage delivers a pronounced smoke aroma and savory, robust taste, with a firm yet moist, sliceable texture from its skinless format. Commonly grilled or pan-seared, it’s also sliced for sandwiches, added to stews, used on pizzas, or often served at breakfast, gatherings, events, and occasions for easy smoky flavor.
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Description
Hardwood-smoked sausage delivers a pronounced smoke aroma and savory, robust taste, with a firm yet moist, sliceable texture from its skinless format. Commonly grilled or pan-seared, it’s also sliced for sandwiches, added to stews, used on pizzas, or often served at breakfast, gatherings, events, and occasions for easy smoky flavor.
Ingredients
Beef, Water, Corn Syrup, Contains 2% or Less of: Modified Food Starch, Salt, Potassium and Sodium Lactate, Dextrose, Flavorings, Autolyzed Yeast, Monosodium Glutamate, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Reviews
Gulten free
Call the company in got the answer that it is gluten free.