Is Nature Valley Whole Grain Biscuits With Almond Butter Low FODMAP?
Description
Nature Valley makes crispy biscuits with almond butter that are made with whole grain oats. The biscuits are creamy and convenient to have around for on-the-go breakfast or snack time. They are an invigorating treat that contains 14 grams of whole grains per serving. Nature Valley Whole Grain Biscuits contain no artificial flavors and no high fructose corn syrup. People think the biscuits are delicious and a great breakfast on the go.
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Description
Nature Valley makes crispy biscuits with almond butter that are made with whole grain oats. The biscuits are creamy and convenient to have around for on-the-go breakfast or snack time. They are an invigorating treat that contains 14 grams of whole grains per serving. Nature Valley Whole Grain Biscuits contain no artificial flavors and no high fructose corn syrup. People think the biscuits are delicious and a great breakfast on the go.
Ingredients
Whole Grain Oats, Sugar, Almond Butter (almonds), Canola Oil, Tapioca Syrup, Whole Grain Barley Flakes, Palm Oil, Corn Starch, Honey, Cinnamon, Salt, Baking Soda, Cream, Natural Flavor. Contains Almond, Milk. May Contain Egg, Peanut, Wheat And Soy.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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