Is Nature’s Bakery Stone Ground Whole Wheat Fig Bar, Original, 2 oz (Case of 6) Dairy Free?

Description
Natures Bakery Stone Ground Whole Wheat Fig Bar Original 2 oz Case of 6 is a wholesome and nutritious snack option for on-the-go families. Made with real sun-ripened figs, these bars are high in fiber and low in sodium, trans fat, and cholesterol. They are dairy-free, plant-based, and free of GMOs and high fructose corn syrup. With their convenient size, they are suitable for breakfast or as a snack for both adults and kids. These bars are also kosher and made in a nut-free facility. Overall, Natures Bakery fig bars provide a healthy and tasty option for individuals looking for a quick and nutritious snack.

Description
Natures Bakery Stone Ground Whole Wheat Fig Bar Original 2 oz Case of 6 is a wholesome and nutritious snack option for on-the-go families. Made with real sun-ripened figs, these bars are high in fiber and low in sodium, trans fat, and cholesterol. They are dairy-free, plant-based, and free of GMOs and high fructose corn syrup. With their convenient size, they are suitable for breakfast or as a snack for both adults and kids. These bars are also kosher and made in a nut-free facility. Overall, Natures Bakery fig bars provide a healthy and tasty option for individuals looking for a quick and nutritious snack.
Ingredients
STONE GROUND WHOLE WHEAT FLOUR, DRIED CANE SUGAR, FIG PASTE, BROWN RICE SYRUP, CANOLA OIL, ROLLED OATS, GLYCERIN, CULTURED UNBLEACHED WHOLE WHEAT FLOUR, CARAMEL COLOR (AMMONIA-FREE), OAT FIBER, SEA SALT, BAKING SODA, NATURAL FLAVOR, CITRIC ACID.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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