Is Natures Bakery Whole Wheat Raspberry Fig Bar GERD Friendly?
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Ingredients
STONE GROUND WHOLE WHEAT FLOUR, DRIED CANE SYRUP, BROWN RICE SYRUP, FIG PASTE, CANOLA OIL (NON GMO), RASPBERRY PASTE (NATURALLY MILLED SUGAR, ORGANIC DRIED CANE SYRUP, GLYCERIN, MODIFIED FOOD STARCH, RASPBERRIES, APPLE POWDER, NATURAL FLAVOURS, PECTIN, CITRIC ACID, LOCUST BEAN GUM, RED CABBAGE EXTRACT FOR COLOUR), ROLLED OATS, OAT FIBRE, CARAMEL COLOUR (AMMONIA-FREE), SEA SALT, CITRIC ACID, NATURAL FLAVOURS, BAKING SODA, OIL, BAKING POWDER. CONTAINS STATEMENT: WHEAT
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