Is Nature's Own Butterbread Sliced White Bread Loaf, 20 oz, Shelf-Stable Dairy Free?
Description
Soft, mildly buttery-flavored sliced white bread offers a tender, even crumb and fine texture, suitable for sandwiches, toast, and French toast. Users commonly report consistent softness, reliable slice uniformity, and pleasant neutral taste; reviews note good shelf stability but occasional variability in freshness between batches and occasional packaging concerns noted.
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Why it's not dairy free
- contains 2% or less of each of the following: butter
- butter
- made from milk
contains 2% or less of each of the following: butter
Dietitian noteButter is typically derived from milk (dairy), but can be derived from plants as well. Butter flavoring, including artificial butter flavoring, may contain milk - if the label is unclear, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Soft, mildly buttery-flavored sliced white bread offers a tender, even crumb and fine texture, suitable for sandwiches, toast, and French toast. Users commonly report consistent softness, reliable slice uniformity, and pleasant neutral taste; reviews note good shelf stability but occasional variability in freshness between batches and occasional packaging concerns noted.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Unbleached Enriched Wheat Flour Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (A B Vitamin), Water, Sugar, Yeast, Contains 2% Or Less Of Each Of The Following: Butter (A Trivial Source Of Cholesterol) (Made From Milk), Wheat Gluten, Salt, Dough Conditioners Sodium Stearoyl Lactylate, Calcium Stearoyl-2-lactylate, Monoglycerides, Calcium Iodate, Ethoxylated Mono And Diglycerides, Calcium Peroxide, Datem, Azodicarbonamide, Soy Flour, Vinegar, Calcium Sulfate, Cultured Wheat Flour, Monocalcium Phosphate, Yeast Food (Ammonium Sulfate), Soy Lecithin (A Trivial Source Of Cholesterol)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
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Where to buy
Nature's Own Butterbread Sliced White Bread Loaf, 20 oz, Shelf-Stable is available at 20 retailers
About this product
Bread · Loaf, Slice