Is Natures Path Always Organic Flax Plus Instant Oat Gluten Free?
Description
Nature's Path Always Organic Flax Plus Instant Oat is a delicious and nutritious oatmeal option. Made with organic whole grain oats and flax seeds, this oatmeal offers a nutty flavor that people really enjoy. It is lightly sweetened, making it a satisfying and wholesome breakfast choice. The oatmeal is also versatile, allowing for the addition of mix-ins. Reviewers have praised the taste of this oatmeal, noting that it does not require extra sugar to be enjoyed. With its focus on whole grains and protein, Nature's Path has created an instant oatmeal that provides a healthy and convenient option for those looking for a nutritious breakfast.
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Description
Nature's Path Always Organic Flax Plus Instant Oat is a delicious and nutritious oatmeal option. Made with organic whole grain oats and flax seeds, this oatmeal offers a nutty flavor that people really enjoy. It is lightly sweetened, making it a satisfying and wholesome breakfast choice. The oatmeal is also versatile, allowing for the addition of mix-ins. Reviewers have praised the taste of this oatmeal, noting that it does not require extra sugar to be enjoyed. With its focus on whole grains and protein, Nature's Path has created an instant oatmeal that provides a healthy and convenient option for those looking for a nutritious breakfast.
Ingredients
Whole grain rolled oats *, cane sugar *, flax seeds *, sea salt. *Organic. Produced in a facility that uses milk, tree nuts, peanuts, wheat and soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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