Is Nature's Path Love Crunch Dark Chocolate & Peanut Butter Gluten Free?
Description
Crunchy clusters deliver a contrast of rich chocolatey depth and nutty sweetness, with a crisp, toasted texture. Commonly eaten as a breakfast cereal, mixed into yogurt, sprinkled on smoothie bowls, or snacked by the handful. Reviewers praise the satisfying crunch and flavor, while some mention it reads as overly sweet.
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Description
Crunchy clusters deliver a contrast of rich chocolatey depth and nutty sweetness, with a crisp, toasted texture. Commonly eaten as a breakfast cereal, mixed into yogurt, sprinkled on smoothie bowls, or snacked by the handful. Reviewers praise the satisfying crunch and flavor, while some mention it reads as overly sweet.
Ingredients
Whole Grain Rolled Oats*, Cane Sugar*, Peanut Butter*, Sunflower Oil*, Peanuts*, Fairtrade Dark Chocolate Chunks* (cane Sugar*, Unsweetened Chocolate*, Cocoa Butter*, Vanilla Extract*), Fairtrade Cocoa Powder*, Rice Starch*, Sea Salt, Chocolate Flavor*, Tocopherols (added To Enhance Freshness). *organic. Contains Peanuts And Oats. May Contain Milk, Tree Nuts, Wheat Or Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.