Is Nature's Path Organic Frosted Toaster Pastries Cherry Pomegranate -- 6 Bars Vegan?

Description
Cherry-pomegranate flavored frosted toaster bars offer a tart-sweet fruit taste with a soft, flaky pastry and a smooth frosted top. Commonly eaten as a quick breakfast, snack, or lunchbox addition and often warmed in a toaster. Reviewers cite convenient portioning, satisfying flavor, occasional variability in filling amount. And sweetness levels.

Description
Cherry-pomegranate flavored frosted toaster bars offer a tart-sweet fruit taste with a soft, flaky pastry and a smooth frosted top. Commonly eaten as a quick breakfast, snack, or lunchbox addition and often warmed in a toaster. Reviewers cite convenient portioning, satisfying flavor, occasional variability in filling amount. And sweetness levels.
Ingredients
Wheat Flour, Cane Sugar, Invert Cane Syrup, Palm Oil, Cherries, Apples, Whole Wheat Flour, Corn Starch, Vital Wheat Gluten, Sea Salt, Leavening (Baking Soda, Cream Of Tartar), Tapioca Starch, Pomegranate Juice Concentrate, Dextrose, Rice Starch, Cherry Flavor, Citric Acid, Honey, Molasses, Vanilla Flavor, Algin, Sodium Citrate, Monocalcium Phosphate, Whey Protein Concentrate (Milk), Colored With Betalains, Paprkia Extract (From Plants), Organic, Contains Wheat And Milk, Cane Sugar, Honey And Vanilla Traded In Compliance With Fairtrade Standards, Total 35%, Our 100% Certified Sustainable Palm Oil Is Always Ethically Sourced, Organic, Contains Wheat And Milk, Cane Sugar, Total 35%, Our 100% Certified Sustainable Palm Oil Is Always Ethically Sourced
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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