Is Natures Path Organic Love Crunch Dark Chocolate Macaroon Gluten Free?
Description
Bold, bittersweet flavor with toasted-sweet undertones and crunchy clusters surrounding a moist, chewy center. Commonly eaten as a handheld snack, mixed into breakfasts, or served with coffee; reviewers note consistent crunch and rich taste, occasional variability in piece size, and packaging often described as resealable.
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Description
Bold, bittersweet flavor with toasted-sweet undertones and crunchy clusters surrounding a moist, chewy center. Commonly eaten as a handheld snack, mixed into breakfasts, or served with coffee; reviewers note consistent crunch and rich taste, occasional variability in piece size, and packaging often described as resealable.
Ingredients
Rolled Oats, Granulated Sugar Cane Juice, Sunflower Oil, Dried Coconut, Dark Chocolate Chunks (Granulated Sugar Cane Juice, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla), Cocoa, Natural Flavours, Rice Starch, Sea Salt, Tocopherol (Added To Enhance Freshness), Organic, Contains Soy, May Contain Tree Nuts, Wheat, Milk Or Peanuts, Granulated Sugar Cane Juice, Dark Chocolate Traded In Compliance With Fair Trade Standards, Total 34%
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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