Is Nature's Path Organic Plus Vanilla Almond + Flax Granola, 11.5 Oz Gluten Free?
Description
Lightly sweet with warm aromatic notes and subtle nuttiness, this granola features crunchy clusters and crisp flakes that hold up in milk or yogurt. Shoppers commonly use it as breakfast cereal, yogurt topping, or snack. Reviewers note consistent crunch and pleasant flavor, while some mention occasional clumping and variable sweetness.
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Description
Lightly sweet with warm aromatic notes and subtle nuttiness, this granola features crunchy clusters and crisp flakes that hold up in milk or yogurt. Shoppers commonly use it as breakfast cereal, yogurt topping, or snack. Reviewers note consistent crunch and pleasant flavor, while some mention occasional clumping and variable sweetness.
Ingredients
Whole Grain Rolled Oats (Organic), Cane Sugar (Organic), Soy Oil (Organic), Brown Rice Flour (Organic), Flax Seeds (Organic), Almonds (Organic), Oat Syrup Solids (Organic), Oat Syrup Solids (Organic), Tocopherols), Natural Vanilla Flavor, Sea Salt, Molasses (Organic)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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