Is Nature's Path Organic Waffles - Organic Flax Plus Gluten Free?
Description
Lightly toasted, these waffles offer a crisp exterior and a tender, slightly chewy interior, with a mild nutty flavor many reviewers describe as pleasantly subtle. Commonly used for quick breakfasts or snacks, they toast evenly, hold toppings well, and shoppers often note consistent texture and reliable portion size availability overall.
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Description
Lightly toasted, these waffles offer a crisp exterior and a tender, slightly chewy interior, with a mild nutty flavor many reviewers describe as pleasantly subtle. Commonly used for quick breakfasts or snacks, they toast evenly, hold toppings well, and shoppers often note consistent texture and reliable portion size availability overall.
Ingredients
Water, Organic Wholewheat Flour, Organic Expeller Pressed Soybean Oil, Organic Evaporated Cane Juice, Organic Flaxseed, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Organic Oat Bran, Organic Pear Juice, Non-gmo Soy Lecithin, Sea Salt, Organic Rice Bran Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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