Is Nature's Store Gluten Free Dark Chocolate & Orange Rice Cakes Gluten Free?
Description
Light, crisp cakes offer a crunchy base with pronounced chocolate depth and bright citrus notes; texture is airy yet satisfying. Common uses include quick snacks, coffee accompaniments, and travel bites. Reviewers frequently mention consistent flavor pairing, convenient portioning, and occasional variability in chocolate coverage between pieces across different packs overall.
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Description
Light, crisp cakes offer a crunchy base with pronounced chocolate depth and bright citrus notes; texture is airy yet satisfying. Common uses include quick snacks, coffee accompaniments, and travel bites. Reviewers frequently mention consistent flavor pairing, convenient portioning, and occasional variability in chocolate coverage between pieces across different packs overall.
Ingredients
Dark Chocolate (60%) (Sugar, Cocoa Mass, Cocoa Butter, Orange Oil, Emulsifier (Soya Lecithins), Natural Vanilla Flavouring), Wholegrain Rice (40%)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.