Is Naturli' Organic Vegan Spreadable Dairy Free?
Description
Creamy, mildly tangy flavor with a buttery profile; smooth, spreadable texture that softens at room temperature but can be firm from refrigeration. Commonly used on toast, sandwiches, and as a baking or cooking substitute; reviewers note consistent spreadability, reliable melting performance, and occasional variability in firmness depending on storage conditions.
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Description
Creamy, mildly tangy flavor with a buttery profile; smooth, spreadable texture that softens at room temperature but can be firm from refrigeration. Commonly used on toast, sandwiches, and as a baking or cooking substitute; reviewers note consistent spreadability, reliable melting performance, and occasional variability in firmness depending on storage conditions.
Ingredients
Rapeseed Oil* (39%), Water, Coconut Oil* (22%), Shea Butter Oil* (13%), Almond* (2%), Salt, Emulsifier (lecithin*), Carrot Juice*, Lemon Juice*, Natural Flavouring. *organic. May Contain Traces Of: Hazelnut, Cashew And Pistachio.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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