Is NEAPOLITAN ICE CREAM, VANILLA, STRAWBERRY Low FODMAP?


Ingredients
Milkfat And Nonfat Milk, Sugar, Corn Syrup, High Fructose Corn Syrup, Strawberries (Strawberries, Corn Syrup, Sugar, Water, Modified Corn Starch, Natural Flavor, Citric Acid, Carrageenan And Red 40), Whey, Cocoa (Processed With Alkali), Stabilized And Emulsified By Mono And Diglycerides, Guar Gum, Cellulose Gum And Carrageenan, Natural And Artificial Flavors, Red 40, Blue 1 And Vegetable Annatto Color
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


