Is Nepro Nutrition Shake for People on Dialysis, Butter Pecan, 19g Protein, 420 Calories, 8 Fl Oz, 24 Ct Vegetarian?

Ingredients

Water, Corn Syrup Solids, Caseinates (Calcium, Magnesium, Sodium), High Oleic Safflower Oil, Canola Oil, Milk Protein Isolate, Sugar, Corn Maltodextrin, Glycerin, Short-chain Fructooligosaccharides, Less Than 1,0% Of: Soy Lecithin, Calcium Citrate, Sodium Citrate, Potassium Citrate, Natural & Artificial Flavor, Choline Chloride, Salt, Cellulose Gel, Ascorbic Acid, L-carnitine, Taurine, Zinc Sulfate, D-alpha-tocopheryl Acetate, Cellulose Gum, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Magnesium Phosphate, Pyridoxine Hydrochloride, Manganese Sulfate, Copper Sulfate, Thiamine Hydrochloride, Riboflavin, Vitamin A Palmitate, Folic Acid, Chromium Chloride, Biotin, Sodium Molybdate, Potassium Iodide, Sodium Selenate, Phylloquinone, Vitamin B12, Vitamin D3

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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