Is Ready Nutrition, Chocolate Peanut Butter Protein Bar, 5 Count Box, Shelf-Stable Vegetarian?
Description
Firm, chewy bars deliver a sweet, dessert-like taste with smooth, creamy mouthfeel and occasional slightly gritty texture. Users commonly eat them as a portable snack, hiking or work fuel, or emergency rations; reviews note consistent flavor and convenience while some report overly sweet or artificial aftertastes and dense texture occasionally.
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Description
Firm, chewy bars deliver a sweet, dessert-like taste with smooth, creamy mouthfeel and occasional slightly gritty texture. Users commonly eat them as a portable snack, hiking or work fuel, or emergency rations; reviews note consistent flavor and convenience while some report overly sweet or artificial aftertastes and dense texture occasionally.
Ingredients
SOY PROTEIN CRISP (SOY PROTEIN ISOLATE, TAPIOCA STARCH, SEA SALT), CHICORY ROOT FIBER, AGAVE SYRUP, MILK CHOCOLATE CONFECTIONERY COATING (SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, COCOA POWDER, SOY LECITHIN, SALT), COATED OATS (OATS, SUGAR, CANOLA OIL), PEANUT BUTTER, WHEY PROTEIN CRISP (WHEY PROTEIN CONCENTRATE, RICE FLOUR), SUNFLOWER OIL, PEANUT FLOUR, GLYCERIN, FLAXSEED, SEA SALT, SOY LECITHIN, NATURAL FLAVORS.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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