Is Nesquik Choco Waves Gluten Free?

Ingredients

Whole grain WHEAT (35.0%), sugar, WHEAT flour (17.0%), maize semolina (15.2%), cocoa powder (7.2%), glucose syrup, BARLEY malt extract, contains sunflower oil and/or palm oil, calcium carbonate, emulsifier: lecithin, salt, natural flavourings, iron, vitamin B3, B5, D, B6, B1, B2, B9. D, B6, B1, May contain MILK and NUTS. %

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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