Is Nestle Coffee Crisp Chocolate Bar Gluten Free?

Description
A coffee-flavored chocolate-covered wafer bar offering crisp, airy layers and a balanced bitter-sweet roast note; texture combines light crunch with smooth coating. Commonly eaten as a handheld snack, paired with coffee, or used in desserts. Reviews note strong coffee taste, nostalgic appeal, satisfying crunch, and availability concerns and packaging issues.

Description
A coffee-flavored chocolate-covered wafer bar offering crisp, airy layers and a balanced bitter-sweet roast note; texture combines light crunch with smooth coating. Commonly eaten as a handheld snack, paired with coffee, or used in desserts. Reviews note strong coffee taste, nostalgic appeal, satisfying crunch, and availability concerns and packaging issues.
Ingredients
Sugars (sugar, glucose solids, lactose), Wheat flour, Palm and vegetable oils, Modified milk ingredients, Unsweetened chocolate*, Cocoa butter*, Soy lecithin, Coffee, Baking soda, Cocoa*, Polyglycerol polyricinoleate, Yeast, Protease, Xylanase, Natural flavour.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


