Is Nestlé Drumstick Sundae Cone, Oreo Gluten Free?


Ingredients
Modified Milk, Chocolatey Coating (Coconut, Soy And Palm Oils, Sugar, Cocoa, Modified Milk , Modified Palm Oil, Soy Lecithin, Unsweetened Chocolate, Flavour), Sugar, Wheat Flour, Milk, Coconut, Soy, Palm And Canola Oils, Glucose, Cocoa, Salt, Oat Fibre, Soy Lecithin, Mono- And Diglycerides, Glucose-fructose, Propylene Glycol Monostearate, Cellulose Gum, Ammonium Bicarbonate, Baking Soda, Carob Bean Gum, Wheat Starch, Calcium Silicate, Carrageenan, Flavour And Artificial Flavour, May Contain Peanuts And Tree Nuts
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


