Is Nestle Health Science Novasource Renal Vanilla Gluten Free?
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Ingredients
Water, Corn Syrup, Canola Oil, Sodium And Calcium Caseinate (from Milk), Isolated Soy Protein Sugar, And Less Than 1% Of Soy Lecithin, Potassium Citrate, Calcium Carbonate, Choline Chloride, Maltodextrin, Natural And Artificial Flavor, Salt, Cellulose Gel, L-carnitine, Magnesium Oxide, Ascorbic Acid, Potassium Chloride, Taurine, Dl-alpha Tocopheryl Acetate, Cellulose Gum, Zinc Sulfate, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Copper Gluconate, Pyridoxine Hydrochloride, Manganese Sulfate, Vitamin A Palmitate, Riboflavin, Vitamin D3, Thiamine Hydrochloride, Folic Acid, Beta-carotene, Chromium Chloride, Potassium Iodide, Sodium Selenite, Sodium Molybdate, Biotin, Vitamin K1, Vitamin B12. Contains Milk And Soy Ingredients
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.