Is Nestle Rich Milk Chocolate Gluten Free?
Description
Rich, smooth chocolate with a creamy texture that melts evenly on the tongue. Commonly used for snacking, baking, melting, and topping desserts. Customer reviews frequently note consistent meltability, pleasant sweetness, and reliable flavor; some mention convenient packaging and good value while others remark on sweetness and softness overall in reviews.
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Description
Rich, smooth chocolate with a creamy texture that melts evenly on the tongue. Commonly used for snacking, baking, melting, and topping desserts. Customer reviews frequently note consistent meltability, pleasant sweetness, and reliable flavor; some mention convenient packaging and good value while others remark on sweetness and softness overall in reviews.
Ingredients
SUGAR, DAIRY PRODUCT SOLIDS (MILK), CORN SYRUP SOLIDS, HYDROGENATED VEGETABLE OIL (COCONUT AND/OR PALM KERNEL AND/OR SOYBEAN), COCOA PROCESSED WITH ALKALI, AND LESS THAN 2% OF SALT, DIPOTASSIUM PHOSPHATE, SODIUM CASEINATE, SODIUM ALUMINOSILICATE, GUAR GUM, MONO- AND DIGLYCERIDES, SUCRALOSE, ARTIFICIAL FLAVOR. CONTAINS: MILK. MAY CONTAIN SOY, WHEAT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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