Is New Cascadia Traditional Gluten Free Rustic Baguette Vegetarian?
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Ingredients
Water, Natural Starter (sorghum Flour, Tapioca Flour, Millet Flour, Brown Rice Flour, Water), Sorghum Flour, Tapioca Flour, Millet Flour, Brown Rice Flour, Xanthan Gum, Sea Salt, Enzymes. We Take Every Precaution To Eliminate Cross-contamination With Other Ingredients That Are Also Present At This Facility: Egg, Coconut, Hazelnut, & Sesame.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.