Is New Moon Kitchen Chocolate Chip Cookies-Biscuits Gluten Free?

Ingredients

Garbanzo Fava Bean Flour, Sweet Sorghum Flour, Organic Brown Rice Flour, Organic Evaporated Cane Juice, Semi-sweet Chocolate Chips (organic Evaporated Cane Juice, Cocoa Butter, Soy Lecithin, Vanilla Bean Seeds), Raw Cane Sugar, Sunflower Oil, Tapioca Starch, Potato Starch, Pure Vanilla, Baking Soda, Sea Salt, Xanthan Gum.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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