Is NEW ORLEANS KETTLE STYLE MESQUITE BAR-B-QUE POTATO CHIPS, MESQUITE BAR-B-QUE Low FODMAP?

Ingredients

POTATOES, PEANUT OIL OR A BLEND OF PEANUT OIL, AND CANOLA OIL, CORN OIL, OR SUNFLOWER OIL, SALT, SUGAR, DEXTROSE, MALTODEXTRIN, TORULA YEAST, TOMATO POWDER, PAPRIKA AND OTHER SPICES, DEHYDRATED ONION AND GARLIC, YEAST EXTRACT, NATURAL FLAVORS, CITRIC ACID, EXTRACTIVES OF PAPRIKA.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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