Is NEW YORK STYLE WITH GRAHAM CRACKER CRUST CHEESECAKE, NEW YORK STYLE WITH GRAHAM CRACKER CRUST Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten.

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Why it's not gluten free

graham cracker crust brown rice flour

graham cracker crust brown rice flour

Dietitian note

Graham is a coarse-ground flour of whole wheat named after American dietary reformer, Sylvester Graham. Wheat and all of its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

NEW YORK FILLING COCONUT CREAM*, VEGAN CREAM CHEESE (WATER. EXPELLER-PRESSED NATURAL OIL BLEND, MALTODEXTRIN, NON-GMO SOY PROTEIN, NONDAIRY LACTIC ACID, BLEND OF NATURAL GUMS [LOCUST BEAN, GUAR, CELLULOSE, XANTHAN AND CARRAGEENAN], SUGAR*, VEGETABLE MONO AND DIGLYCERIDES, SALT), CASHEWS, AGAVE NECTAR*, NATURAL VANILLA FLAVOR, LEMON JUICE. GRAHAM CRACKER CRUST BROWN RICE FLOUR, CORN STARCH, VEGAN BUTTER (VEGETABLE OIL BLEND, WATER, SALT, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT [COLOR]), BROWN SUGAR*, SOY MILK*, MAPLE SYRUP, BAKING POWDER, CINNAMON.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.