Is Newmans Own Salsa Medium Salsa Con Queso Jar - 16 Oz Gluten Free?
Description
Moderately spicy, savory and tangy, this jarred blend offers a smooth, creamy, pourable texture with small chunks. Commonly used as a chip dip, nacho topping, or warm sauce for tacos and baked dishes. Reviewers cite consistent flavor and convenient packaging; some find it milder or more processed than expected overall.
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Description
Moderately spicy, savory and tangy, this jarred blend offers a smooth, creamy, pourable texture with small chunks. Commonly used as a chip dip, nacho topping, or warm sauce for tacos and baked dishes. Reviewers cite consistent flavor and convenient packaging; some find it milder or more processed than expected overall.
Ingredients
Water, Diced Tomatoes, Cheese Blend (Cornstarch, Maltodextrin, Whey Protein Concentrate, Salt, Dextrose, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Xanthan Gum, Gum Arabic, Annatto, Spice Extract), Soybean Oil, Green Bell Peppers, Red Bell Peppers, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Nonfat Dry Milk, Contains 2% Or Less Of: Jalapeno Peppers, Smoked Red Jalapeno Peppers, Distilled Vinegar, Natural Flavors, Salt, Egg Yolk, Cane Sugar, Lactic Acid (For Freshness), Onion, Extractives Of Annatto And Paprika (For Color), Enzymes, Dried Contains: Milk, Egg
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.