Is nIce Cream WAFER CONE WITH COCOA CREME Gluten Free?

Ingredients

Cocoa Creme 75, Sugar, Vegetable Palm Oil, Cocoa Mass 14,9%, Whole Milk Powder, Hydrogenated Vegetable Oil (Canola, Palm, Soybean), Cocoa Powder 4,1%, Dry Whey Powder, Modified Potato Starch, Emulsifier: Soy-bean Lecithin, Flavouring: Hazelnut), Wheat Flour, Cocoa Coating 7, Sugar, Partly Hydrogenated Vegetable Oil (Palm And Sunflower), Cocoa Mass 10,2%, Cocoa Powder 8,5%, Dry Whey Powder, Whole Milk Powder, Emulsifier: Soy-bean Lecithin, Flavouring: Vanilla), Sugar, Vegetable Palm Oil, Emulsifier: Soy-bean Lecithin, Table Salt, Colouring: Caramel, May Contain Peanuts, Nuts, Egg Melange

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Ice Cream · Piece