Is Niru Faluda Drink 290Ml Gluten Free?
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Ingredients
Water, Basil Seed, Nata De Coco, Sugar, Non Dairy Creamer (Glucose, Palm Kernel Oil, Dipotassium Phosphate (E340ii), Distilled Monoglyceride (E471), Sodium Caseinate, Silicon Dioxide (E551)), Emulsifier (E473), Rose Flavour (Natural Identical Flavor), Erythrosine (E127) Allergens are shown in bold on the ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.