This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is NISSIN, CHOW NOODLES, CHEDDAR CHEESE Low FODMAP?

This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM OIL, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, CANOLA OIL), WHEY, SALT, NONFAT MILK, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CONTAINS LESS THAN 2% OF CORN SYRUP, MODIFIED FOOD STARCH, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SUGAR, BUTTERMILK, ROMANO CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), MONOSODIUM GLUTAMATE, SODIUM PHOSPHATE, GLUCOSE, SILICON DIOXIDE, LACTIC ACID, GRANULAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CITRIC ACID, YELLOW 5, YELLOW 6, AUTOLYZED YEAST EXTRACT, SOY LECITHIN, SODIUM CASEINATE, SODIUM TRIPOLYPHOSPHATE, MONO AND DIGLYCERIDES, CREAM, NATURAL AND ARTIFICIAL FLAVOR, BUTTERFAT, POLYGLYCEROL ESTERS OF FATTY ACIDS, TBHQ (PRESERVATIVE), XANTHAN GUM, BETA CAROTENE COLOR, VINEGAR, EGG WHITE, POTASSIUM CARBONATE, SODIUM CARBONATE, SODIUM ALGINATE.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Noodle · Dried

Flavor
SavorySaltyButteryRich
Texture
Dry
Commonly used for
CookingLunchSnackingOn The Go
Low FODMAP? NISSIN, CHOW NOODLES, CHEDDAR CHEESE | Spoonful