Is Nissin Foods Hot & Spicy Ramen Noodle Soup, Shrimp Flavor, 3.27 oz Bowl, Shelf-Stable Dairy Free?

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm Oil, Palm Olein Oil, Sesame Oil), Salt Contains Less Than 2% Of Dried Cabbage Flake, Monosodium Glutamate, Shallot, Dried Red Bell Pepper, Onion Powder, Garlic Powder, Glucose, Spice And Color, Dried Shrimp, Sugar, Lemongrass, Coconut Palm Sap Powder, Soy Sauce (Soybean, Wheat Salt, Water), Dried Green Onion, Hydrolyzed Soy Protein, Garlic, Lime Juice, Lactose, Krill, Dried Cilantro Flake, Dextrin, Soy Lecithin, Corn Syrup, Sodium Phosphate, Citric Acid, Gelatin, Sodium Diacetate, Sodium Tripolyphosphate, Baker's Yeast Extract, Calcium Silicate, Disodium Guanylate, Disodium Inosinate, Beef Fat, Powdered Beef, Potato Starch, Tbhq, Polyglycerol Esters Of Fatty Acids, Natural Flavor, Disodium Succinate, Hydrolyzed Wheat Protein, Tocopherol, Caramel Color, Beta Carotene Color, Egg White, Potassium Carbonate, Sodium Carbonate, Sodium Alginate, Sodium Benzoate

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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