Is Nissin Ramen Noodle Miso Tonkotsu Flavour Dairy Free?

Ingredients

Wheat Flour, Palm Oil, Tapioca Starch, Salt, Potassium Chloride (salt Substitute), Sodium Phosphates, Potassium Carbonate, Sodium Carbonate, Sodium Alginate, Guar Gum, Green Tea Powder, Tocopherols, Ascorbyl Palmitate. Seasoning Sauce: Miso Paste (water, Soybeans, Rice, Salt), Soy Sauce (water, Soybeans, Wheat, Salt), Palm Oil, Sesame Paste (sesame Seeds, Peanuts, Sesame Oil), Chili Bean Sauce (chili, Soybeans, Water, Wheat, Salt), Garlic, Sat, Onion, Artificial Flavour, Paprika Colour, Leek Favour, Vegetable Oil, Tocopherols. Soup Base: Sugars (white Sugar, Glucose Syrup), Monosodium Glutamate, Salt, Yeast Extracts, Garlic Powder, Soy Sauce Powder (soybeans, Wheat, 'sart Fuly Hydrogenated Palm Oil, Onion Powder, Hydrolyzed Soy Protein, Chili Powder, Dehydrated Green Onion, Sodium Ribonucleotides, Caramel Colour, Maltodextrin, Milk Protein, Ginger Powder, Silicon Dioxide. Contains: Peanuts, Sesame Seeds, Wheat, Milk Soybeans.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Noodle · Dried