Is Nissin Top Ramen Top Ramen Chicken Flavor Ramen Noodle Soup Alpha-Gal?

Description
Savory chicken-flavored broth with thin, springy noodles that soften quickly; commonly used as a quick single-serve meal, base for added toppings or proteins, and dorm or pantry staple. Reviews note convenience, low cost, and nostalgic comfort, while often mentioning straightforward flavor and noticeable saltiness requiring customization for many consumers overall.

Description
Savory chicken-flavored broth with thin, springy noodles that soften quickly; commonly used as a quick single-serve meal, base for added toppings or proteins, and dorm or pantry staple. Reviews note convenience, low cost, and nostalgic comfort, while often mentioning straightforward flavor and noticeable saltiness requiring customization for many consumers overall.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Salt, Contains Less Than 2% Of Autolyzed Yeast Extract, Calcium Silicate, Citric Acid, Disodium Guanylate, Disodium Inosinate, Dried Leek Flake, Garlic Powder, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Maltodextrin, Monosodium Glutamate, Natural And Artificial Flavor, Onion Powder, Potassium Carbonate, Powdered Chicken, Rendered Chicken Fat, Sodium Alginate, Sodium Carbonate, Sodium Tripolyphosphate, Soybean, Spice And Color, Sugar, Tbhq, Wheat, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


